Chocolate Fudge Caramel Cake
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Chocolate Fudge Caramel Cake

Chocolate Fudge Caramel Cake

Let's talk flavours!

Moist and indulgent, this cake has the perfect balance of rich, sweet and salty. Sublime chocolate sponge, layered with a sweet salted caramel and chocolate fudge buttercream, it is finished with cocoa nibs, caramel fudge pieces and chocolate chips for a real treat for any sweet tooth!

Our postable cakes also have the option to arrive in a beautiful bespoke embossed Cutter & Squidge tin, making this a perfect 2-in-1 gift.

Please see our cake care page to find out how to look after your Cutter & Squidge goodies and their shelf life.

* Please note that all our products are handmade and colour and decoration may differ and are subject to supply. The image provided is a representation of the product you will receive.

Serving Size

All of our postable cakes are 6" and serve approx. 4 - 5 slices.

 

Dietary and allergy advice

100% Vegetarian

Halal-friendly

Contains OAT, GLUTEN, MILK and SOYA.

May contain trace egg, nuts, sesame.

Due to being produced in a kitchen that handles all named allergens, we cannot guarantee allergen free products.

Ingredients

Chocolate Sponge: OAT milk (OAT), apple juice: lemon puree: lemon juice and flesh, sugar, vegetable oil: rapeseed oil, vanilla bean, baking powder, bicarbonate of soda, salt, cocoa powder, sugar, WHEAT flour (GLUTEN); Salted Caramel: sugar, glucose, cream (MILK), butter (MILK), salt; Buttercream: dark chocolate: cocoa mass, sugar, fat-reduced cocoa powder, emulsifier, soy lecithin (SOYA), natural vanilla; sugar, butter (MILK), condensed milk (MILK): milk (MILK), sugar; cocoa powder; Milk chocolate: sugar, whole milk (MILK) powder, cocoa butter, cocoa mass, whey powder (MILK), emulsifier (SOYA lecithin), flavouring; Crispy Chocolate Balls: WHEAT Flour (GLUTEN), plain chocolate (sugar, cocoa mass, cocoa butter, emulsifier: soya lecithin (SOYA)), milk chocolate (sugar, cocoa butter, cocoa mass, skimmed milk (MILK) powder, milk (MILK) sugar, whey (MILK) powder, milk (MILK) fat, emulsifier: Soya Lecithin(SOYA)), white chocolate (sugar, cocoa butter, whole milk powder, skimmed milk powder, emulsifier: soya lecithin( SOYA); vanilla flavouring), rice flour, shea kernel oil, palm oil, sugar, whey (MILK) powder, salt, emulsifier: soya lecithin (SOYA), glycerol monostearate, sunflower lecithin; rapeseed oil, water, sodium bicarbonate; glazing agent (shellac, acacia gum) coconut oil, sucrose, honey; Fudge Pieces: sugar, sweetened condensed milk (MILK, sugar), glucose syrup, palm oil, butter oil (MILK), flavouring; Gold.

How your cake arrives

The cake is protected with a card collar around the cake and boards on the top and bottom, which is then packed inside a biodegradable bag. This helps remove the cake easily from the tin without anything getting damaged.

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From $19.92

Original: $56.92

-65%
Chocolate Fudge Caramel Cake

$56.92

$19.92

More Images

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Chocolate Fudge Caramel Cake - Image 11
Chocolate Fudge Caramel Cake - Image 12

Chocolate Fudge Caramel Cake

Let's talk flavours!

Moist and indulgent, this cake has the perfect balance of rich, sweet and salty. Sublime chocolate sponge, layered with a sweet salted caramel and chocolate fudge buttercream, it is finished with cocoa nibs, caramel fudge pieces and chocolate chips for a real treat for any sweet tooth!

Our postable cakes also have the option to arrive in a beautiful bespoke embossed Cutter & Squidge tin, making this a perfect 2-in-1 gift.

Please see our cake care page to find out how to look after your Cutter & Squidge goodies and their shelf life.

* Please note that all our products are handmade and colour and decoration may differ and are subject to supply. The image provided is a representation of the product you will receive.

Serving Size

All of our postable cakes are 6" and serve approx. 4 - 5 slices.

 

Dietary and allergy advice

100% Vegetarian

Halal-friendly

Contains OAT, GLUTEN, MILK and SOYA.

May contain trace egg, nuts, sesame.

Due to being produced in a kitchen that handles all named allergens, we cannot guarantee allergen free products.

Ingredients

Chocolate Sponge: OAT milk (OAT), apple juice: lemon puree: lemon juice and flesh, sugar, vegetable oil: rapeseed oil, vanilla bean, baking powder, bicarbonate of soda, salt, cocoa powder, sugar, WHEAT flour (GLUTEN); Salted Caramel: sugar, glucose, cream (MILK), butter (MILK), salt; Buttercream: dark chocolate: cocoa mass, sugar, fat-reduced cocoa powder, emulsifier, soy lecithin (SOYA), natural vanilla; sugar, butter (MILK), condensed milk (MILK): milk (MILK), sugar; cocoa powder; Milk chocolate: sugar, whole milk (MILK) powder, cocoa butter, cocoa mass, whey powder (MILK), emulsifier (SOYA lecithin), flavouring; Crispy Chocolate Balls: WHEAT Flour (GLUTEN), plain chocolate (sugar, cocoa mass, cocoa butter, emulsifier: soya lecithin (SOYA)), milk chocolate (sugar, cocoa butter, cocoa mass, skimmed milk (MILK) powder, milk (MILK) sugar, whey (MILK) powder, milk (MILK) fat, emulsifier: Soya Lecithin(SOYA)), white chocolate (sugar, cocoa butter, whole milk powder, skimmed milk powder, emulsifier: soya lecithin( SOYA); vanilla flavouring), rice flour, shea kernel oil, palm oil, sugar, whey (MILK) powder, salt, emulsifier: soya lecithin (SOYA), glycerol monostearate, sunflower lecithin; rapeseed oil, water, sodium bicarbonate; glazing agent (shellac, acacia gum) coconut oil, sucrose, honey; Fudge Pieces: sugar, sweetened condensed milk (MILK, sugar), glucose syrup, palm oil, butter oil (MILK), flavouring; Gold.

How your cake arrives

The cake is protected with a card collar around the cake and boards on the top and bottom, which is then packed inside a biodegradable bag. This helps remove the cake easily from the tin without anything getting damaged.

Product Information

Shipping & Returns

Description

Let's talk flavours!

Moist and indulgent, this cake has the perfect balance of rich, sweet and salty. Sublime chocolate sponge, layered with a sweet salted caramel and chocolate fudge buttercream, it is finished with cocoa nibs, caramel fudge pieces and chocolate chips for a real treat for any sweet tooth!

Our postable cakes also have the option to arrive in a beautiful bespoke embossed Cutter & Squidge tin, making this a perfect 2-in-1 gift.

Please see our cake care page to find out how to look after your Cutter & Squidge goodies and their shelf life.

* Please note that all our products are handmade and colour and decoration may differ and are subject to supply. The image provided is a representation of the product you will receive.

Serving Size

All of our postable cakes are 6" and serve approx. 4 - 5 slices.

 

Dietary and allergy advice

100% Vegetarian

Halal-friendly

Contains OAT, GLUTEN, MILK and SOYA.

May contain trace egg, nuts, sesame.

Due to being produced in a kitchen that handles all named allergens, we cannot guarantee allergen free products.

Ingredients

Chocolate Sponge: OAT milk (OAT), apple juice: lemon puree: lemon juice and flesh, sugar, vegetable oil: rapeseed oil, vanilla bean, baking powder, bicarbonate of soda, salt, cocoa powder, sugar, WHEAT flour (GLUTEN); Salted Caramel: sugar, glucose, cream (MILK), butter (MILK), salt; Buttercream: dark chocolate: cocoa mass, sugar, fat-reduced cocoa powder, emulsifier, soy lecithin (SOYA), natural vanilla; sugar, butter (MILK), condensed milk (MILK): milk (MILK), sugar; cocoa powder; Milk chocolate: sugar, whole milk (MILK) powder, cocoa butter, cocoa mass, whey powder (MILK), emulsifier (SOYA lecithin), flavouring; Crispy Chocolate Balls: WHEAT Flour (GLUTEN), plain chocolate (sugar, cocoa mass, cocoa butter, emulsifier: soya lecithin (SOYA)), milk chocolate (sugar, cocoa butter, cocoa mass, skimmed milk (MILK) powder, milk (MILK) sugar, whey (MILK) powder, milk (MILK) fat, emulsifier: Soya Lecithin(SOYA)), white chocolate (sugar, cocoa butter, whole milk powder, skimmed milk powder, emulsifier: soya lecithin( SOYA); vanilla flavouring), rice flour, shea kernel oil, palm oil, sugar, whey (MILK) powder, salt, emulsifier: soya lecithin (SOYA), glycerol monostearate, sunflower lecithin; rapeseed oil, water, sodium bicarbonate; glazing agent (shellac, acacia gum) coconut oil, sucrose, honey; Fudge Pieces: sugar, sweetened condensed milk (MILK, sugar), glucose syrup, palm oil, butter oil (MILK), flavouring; Gold.

How your cake arrives

The cake is protected with a card collar around the cake and boards on the top and bottom, which is then packed inside a biodegradable bag. This helps remove the cake easily from the tin without anything getting damaged.